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field] [field title=”WeddingCake”]The weddingcake was a gorgeous and simple smooth white 3 tier with added florals and completed with custom cake cutting knife and serving utensils with details of the couple’s names and wedding date. Permalink | Comments | Add to del.icio.us
The carefully curated floral displays enhanced the events vibrant and sophisticated atmosphere, beautifully complementing the weddings color palette[/field] [field title=”WeddingCake”]Their traditional weddingcake featured two elegantly tiered layers in a smooth cream color, embodying a classic and understated charm.
field] [field title=”WeddingCake”] The couple wanted a classic French weddingcake with choux buns. Post tags: Post categories: LGBTQ+ Weddings , Real Weddings , The Blog , Traditional Elegance A French gourmet dinner.[/field] Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]The couple’s four-tier weddingcake featured a swirling cascade of white roses.[/field] Post tags: Post categories: Real Weddings , Romantic , The Blog Rows of chandeliers lined the long tables, as natural greenery climbed the pillars of the arbor.
The pops of blue flowers turned out to be the perfect addition as the morning of the wedding the bride was gifted a spectacular aquamarine diamond necklace and earring set from her family. Post tags: Post categories: Real Weddings , The Blog , Whimsical Proof that something blue is always a good idea![/field]
field] [field title=”WeddingCake”]In lieu of a traditional weddingcake, the couple opted to dedicate this part of the day to the brother of the bride, Kyle, as it was his birthday! Post tags: Post categories: Real Weddings , Romantic , The Blog Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”] The weddingcake was a delightful millefoglie, a traditional Italian pastry. It was both delicious and a charming surprise for guests who were expecting a more conventional weddingcake. Post tags: Post categories: Real Weddings , Romantic , The Blog
Post tags: Post categories: Real Weddings , Romantic , The Blog Guests enjoyed signature cocktails like the Dirty Shirley and spicy margarita, adding a fun twist to the festivities. Permalink | Comments | Add to del.icio.us
Catering to that many people can be difficult but everyone raved about how delicious the food was! field] [field title=”WeddingCake”]Cakes by Ron created our weddingcake. [/field] [field title=”WeddingCake”]Cakes by Ron created our weddingcake.
field] [field title=”WeddingCake”]Our weddingcake was a traditional Italian millefoglie, which we assembled in front of our guests. Post tags: Post categories: Real Weddings , Romantic , The Blog Permalink | Comments | Add to del.icio.us
They selected caterer, Chef Carys Cuisine, known for their locally sourced selections and southern comfort food. field] [field title=”WeddingCake”]The all white tired weddingcake, from Lush Cakery, was decorated with delicate fondant flowers perfectly inspired by the embellishments of the brides dress.
Plated three course dinner, salads, custom menus for selected entree choice (filet, salmon, or stuffed mushroom) with weddingcake- flavors were funfetti with mocha-khalua icing, vanilla with lemon cream, and carrot cake. Post tags: Post categories: Real Weddings , Romantic , The Blog
Cru Catering also designed a fabulous raw bar oyster display to bring in the culture of the coast. The weddingcake was served as dessert. She traveled from Birmingham to Charleston for this wedding. The white weddingcake, encircled by a wreath of fresh, vibrant flowers, exudes an air of graceful charm and refinement.
As soon as they were introduced to Acquolina Catering, they were confident that they would be successful. And to cap off the ‘New York in Spring’ spirit of the wedding, the couple had floral sunglasses for everyone to wear while dancing the night away![/field] Post tags: Post categories: Real Weddings , The Blog , Whimsical
Jennie Weller Catering and Events truly rose to the occasion and gave Heidi the wedding feast of her dreams! field] [field title=”WeddingCake”]Heidi and Austins weddingcake was a stunning 5 tiered cake with white icing and intricate piping on each layer.
The meal concluded with a visually stunning exotic weddingcake that was as delightful to the palate as it was to the eyes.[/field] The design featured delicate blue flowers that mirrored the event’s sophisticated aesthetic, while the unique flavors offered a refreshing twist on traditional weddingcake.
In addition to their weddingcake, part of their dessert was a cookie table with homemade cookies from their friends and family.[/field] field] [field title=”WeddingCake”]The weddingcake was simple & creamy in style, reminiscent of snow, with a bow to give it extra charm.[/field]
Millefoglie is made with layers of delicate pastry, rich chantilly cream, and red fruits that add a touch of acidity to balance the sweetness. Permalink | Comments | Add to del.icio.us Post tags: Post categories: The Blog
They made the planning process for our destination wedding so easy, seamless, and stress-free – all at an extremely reasonable price point. It was probably one of the best-tasting things we served at our wedding – I regret having only the bite my husband fed me when cutting the cake.
field] [field title=”Florals & Decor”]In addition to these aspects, with the talent of Iva Grace Floral Design, they also designed their wedding ceremony to emulate a luscious floral garden that follows the aisle path. Florals draped every Ince of the wedding ceremony location.
The palette featured greens, nudes, blushes, and whites, creating a cohesive, romantic look that flowed through every detailfrom the guests attire to the invites, signage, and even the weddingcake. ”[/field] [field title=”Special Detail #3″]The three custom weddingcakes.
Colorful blooms and fresh fruits filled the center of each table and adorned the newlyweds’ simple two-tiered cake. field] [field title=”WeddingCake”]The couple’s colorful weddingcake featured vibrant blooms, apricots, and red grapes.[/field] Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]Who said anything about ONE cake?! The couple had an assortment of beautiful cakes! Post tags: Post categories: Real Weddings , Romantic , Rustic , The Blog Permalink | Comments | Add to del.icio.us
Regis, Washington, DC | Catering: St. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance Reception Venue: St. Regis, Washington, DC | Beauty: Behind The Veil | Rentals: White Glove Rentals | Rentals: Nuage Designs | Rentals: BBJ La Tavola Style Me Pretty , %%11pm31UTC[2025]%%.
field] [field title=”WeddingCake”]The two tiered white cake was created by Michelles Patisserie of Austin, Texas. Post tags: Post categories: Real Weddings , Romantic , The Blog These organic greens were also brought into the reception bringing the feeling of nature inside.
field] [field title=”WeddingCake”]The WeddingCake was designed and made by Marble Made Cakes. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance Arrangements incorporated roses, ranunculus, eucalyptus, and more. Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]Remnants of the lace used for the bride’s gown were used to wrap one of the cake layers. Post tags: Post categories: Real Weddings , Romantic , The Blog Romantic touches throughout including the reception centerpieces and pink taper candles.
Graydon Hall Manor is renowned for its exceptional in-house catering services provided by Couture Cuisine. field] [field title=”WeddingCake”]The couple chose a minimalistic, all-white weddingcake adorned with fondant layers that created a beautiful cascading texture designed by Bakeshoppe in Toronto.[/field]
SoHo Catering & Consulting executed a plated dinner service, which included a delicious filet mignon or a pistachio and herb crusted salmon. field] [field title=”WeddingCake”]The weddingcake moment was simple, but elegant. Surrounded by lush floral, the cake moment was jaw dropping for everyone.
field] [field title=”WeddingCake”]The classic white cake featured lemon and blueberry layers, surrounded by a floral garden. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance With a blend of roses, ranunculuses, peonies, and more, each bloom was thoughtfully selected.
field] [field title=”WeddingCake”]Maddie & Peter opted for a striking yet simple weddingcake from local baker and cake artist, Sweet Rhi. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance Permalink | Comments | Add to del.icio.us
The bride’s bouquet was a mix of all colors used at the color blocking wedding![/field] field] [field title=”WeddingCake”]Opted for no cake at this event. Post tags: Post categories: Real Weddings , The Blog , Whimsical Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]The weddingcake, set on a pale pink tabletop, was adorned with cascading fresh flowers in varying shades of pink, creating a stunning and romantic centerpiece. Post tags: Post categories: Destination , Real Weddings , The Blog Permalink | Comments | Add to del.icio.us
[/field] [field title=”WeddingCake”] The weddingcake design is a perfect blend of classic, whimsy, and modern. It’s flavors were strawberry, white cake, marble and chocolate. The groom himself chose red velvet for his own personal cake! Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]The 3-layered white weddingcake was decorated with the same beautiful red and rose colored flowers. A magic touch of sparklers during the cutting of the cake added a surprising moment for all guests. Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]Alexis and Truett opted for a gorgeous, all-white three-tiered weddingcake from the Montage patisserie covered in white fondant and a cascade of white fondant orchids. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance
Details like personalized macarons enclosed in a glass mini cake stand served as place cards for each guest. Post tags: Post categories: Real Weddings , The Blog , Whimsical Chandeliers suspended above the 2 royal tables, lush pastel florals over “Toile de Jouy” linens and delicate lace napkins adorned the setting.
field] [field title=”WeddingCake”]Brianna and Yetur chose to keep their weddingcake simple and elegant, reflecting their preference for a full dessert display over an elaborate cake. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance
field] [field title=”WeddingCake”]The bride always knew she wanted a traditional Italian weddingcake on her special day. The fresh strawberry cake with vanilla buttercream was a one tier, oversized square embellished with refreshing berries.
field] [field title=”WeddingCake”]Their weddingcake was a beautiful creation by ECBG Studio. Post tags: Post categories: Real Weddings , The Blog , Traditional Elegance The arrangements featured classic white and green blooms, perfectly complementing the natural elegance of their day.[/field]
Guests then had the choice of three delectable main courses: red wine-braised short rib, roasted herb chicken, or vegan risotto, catering to a variety of tastes and preferences. Post tags: Post categories: Real Weddings , The Blog , Whimsical Dinner began with a classic wedge salad, setting a familiar and comforting tone.
There were a few hidden gems such as the candles infused with their initials N&C and the wedding date 8-24-24. field] [field title=”WeddingCake”]The Millefeuille is an iconic Italian weddingcake made of layers of puff pastry and rich cream! Permalink | Comments | Add to del.icio.us
field] [field title=”WeddingCake”]The weddingcake was a delicious blend of 3 flavors: vanilla chiffon cake with hazelnut and dark chocolate mousseline filling and a chocolate chiffon cake with chocolate fudge cream. Post tags: Post categories: Real Weddings , The Blog , Whimsical
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